We serve the very best in steakhouse dining that includes a selection of quality prime beef and seafood. In addition to our signature steaks, we offer delicious side dishes and mouthwatering desserts served in an intimate and relaxing atmosphere by the friendliest staff in town.
SUNDAY: 5 p.m. – 9:30 p.m.
WEDNESDAY: 5 p.m. – 9:30 p.m.
THURSDAY: 5 p.m. – 9:30 p.m.
FRIDAY: 5 p.m. – 9:30 p.m.
SATURDAY: 5 p.m. – 9:30 p.m.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-born illness. If you suffer from chronic illness of the liver, stomach, blood, or have other immune disorders, you should eat these products fully cooked.
Ten dollar split charge on all menu items
Fried Green Tomatoes | $11
choice of crawfish sauce or house remoulade
Applewood Bacon BBQ Shrimp | $19
five jump shrimp wrapped in bacon & bated in house bbq sauce
Fried Risotto | $14
parmesan, tasso & sweet corn risotto with creole cream sauce
Stuffed Portabella | $14
with Cajun tasso, herbs & cream cheese
Classic Shrimp Cocktail | $17
served with house cocktail sauce
Gulf Coast Blue Crab Claws | $16
marinated or fried with homemade remoulade
House Salad | $8
cucumber wrapped mixed greens, tomatoes & avocado served with your choice of dressing
Caesar Salad | $8
chopped romaine hearts tossed in creamy caesar dressing, finished with parmesan crisps
Summer Salad | $8
garden lettuce, strawberries, orange supremes, goat cheese, & olives tossed in balsamic vinaigrette
Smoked Salmon | $14
spinach arugula, fennel, pepitas, gouda & creamy citrus caper dressing
Shrimp & Andouille Gumbo | Cup $7 | Bowl $10
served with jasmine rice
Make any salad a meal by adding shrimp, chicken or steak for $16!
Roasted Zucchini and Squash | $8
Roasted Garlic Mashed Potatoes | $8
Steamed Jumbo Asparagus | $8
Hand Cut Curly Fries | $8
Steakhouse Baked Potato | $8
Macaroni & Cheese | $8
Andouille Cheddar Grits | $8
Au Gratin Potatoes | $8
Served with curly fries.
1800 Rib Po-Boy | $14
smoked rib meat, house BBQ sauce, on a baguette with lettuce, pickle & tomatoes
Grilled Chicken Sandwich | $14
tomatoes, mozzarella, roasted pepper aioli & baby lettuce
The New York Burger | $19
10 oz fresh ground N.Y. strip, topped with bacon, onions & pepper jack cheese
Cowboy Burger | $19
10 oz patty topped with house bbq sauce, fried onions & cheddar cheese
8oz Center Cut Filet | $37
10oz Queen Cut Ribeye | $29
12oz King Cut Ribeye | $35
Sweet & Spicy St. Louis Ribs | Half Rack: $19 | Full Rack: $29
sweet & spicy bbq sauce, fried corn
Blackened Chicken Alfredo | $21
creamy alfredo sauce & fettuccini topped with blackened chicken breast
Blackened Catfish Meuniere | $23
corn risotto cake, green beans, lemon brown butter
Cajun Fried Shrimp | $29
eight jumbo shrimp, curly fries, house made remoulade
Grilled Chilean Salmon | $26
vegetable rice pilaf, grilled asparagus, tarragon butter
12oz Duroc Pork Chop | $29
bone-in pork chop with herb roasted potato, mushrooms, & demi-glace
Seafood Bouillabaisse | $29
grilled gulf fish, shrimp, scallops & served in a blue crab brother with grilled bread
Steak & Eggs| $19
8 oz choice new york strip with breakfast potato & toast
Roasted Half Chicken | $25
vegetable medley, natural jus, herb butter
12oz New York Strip | $29
18oz Cowboy Ribeye | $45